Lunch Menus
     Gourmet Sandwiches
    All Sandwiches come with a side of potato or veggie chips, pickles & your choice of a house salad,
    Cesar salad or Greek pasta salad with home made dressings, your choice of drink & dessert
                                                      (Minimum Order is 15)

Breakfast

Brunch

Buffet

Sit Down Service

Picnics & BBQ

Cocktail
Reception

Request a quote

Moroccan Chicken Wrap
baked almond crusted chicken,
Moroccan cous cous, golden raisins,
caramelized onions and spinach       

Cajun Chicken
with avocado, bacon, tomatoes,
Monterey jack cheese and honey mustard dressing

Brie Chicken
with French brie, sliced plum tomatoes,
arugula and honey vinaigrette dressing

Southwestern Chicken
shredded chicken breast with black beans,
corn, tomatoes, shredded lettuce,
Monterey jack & cheddar cheeses

Tarragon Chicken Salad
with pineapple on a croissant

Smoked Salmon
with lettuce and scallion cream cheese

Grilled Salmon
with lettuce, tomato and a raspberry Dijon dressing

Tuna & Artichoke Hearts
mushrooms, onion, sliced black olives,
shredded lettuce, garlic,
capers and lemon juice to taste

Roast Beef
with caramelized red onion,
watercress, balsamic vinaigrette and horseradish

            
Grilled Filet Mignon                  
with a porcini aioli, oyster mushrooms,
grilled onions, romaine lettuce and Dijon mayonnaise

Marinated Flank Steak
with Vermont goat cheese,
red lettuce and tomato

Cobb Salad
freshly sliced turkey, smoked bacon,
avocado, shredded lettuce and tomatoes
with a bleu cheese spread

Turkey & Brie
with pears, apple butter and watercress

Herb Baked Turkey
with sautéed spinach, provolone,
sun dried tomatoes
and a roasted pepper-black olive tapenade
Smoked Turkey & Portobello Mushrooms
with tomato, watercress and lemon herb dressing

Turkey Breast & Fontina Cheese
with red pepper-pine nut pesto,
caramelized onions and watercress

All In Good Taste’s Veggie Wrap
eggplant, hummus, sautéed onions,
roasted red & green peppers,
black olives and tomatoes

Antipasto on Focaccia
with roasted vegetables,
marinated artichoke hearts
and black olive tapenade

Zesty Tofu
with olive tapenade, watercress,
sun dried tomatoes
and sautéed onions

Caprese
buffalo mozzarella, grilled red peppers,
tomato, spinach and basil aioli

Avocado, Mango & Tomatoes
with alfalfa sprouts and a cilantro vinaigrette
Herbed Focaccia & Goat Cheese
red onions, roasted red peppers and fresh basi
l

Grilled Portobello Mushroom
with fontina val d’aosta, roasted red onions
and mesclun greens

Finger Sandwiches
english style tea sandwiches on white
and whole wheat breads:
cucumber, watercress, smoked salmon, chicken, and
egg

 Pricing

                             Vegetarian: 12 pp
                  Chicken & Turkey: 13 pp
            Salmon, Tuna  & Beef: 15 pp
                          Filet Mignon:  18 pp